SANTORINI RESTAURANT

DINING ROOM AT SANTORINI
Open nightly 7:00 pm–10:00 pm except Tuesday and Friday

Whether you dine on the terrace or inside, you’ll feel the quiet luxury resonating throughout your culinary journey. Executive Chef Daniel Le Guénan and his team create simple and innovative cuisine using local products infused with Mediterranean flavors, with a real focus on personalized service. Our Sommeliers recommend just the right pairings from our Wine Cellar for an exceptional experience. For a delicious journey through our culinary world, try the Chef's Tasting Menu.

LOBSTER BARBECUE
Tuesday 7:00 pm–10:00 pm

This international buffet offers delectable dishes from all parts of the world. The aromas of grilled lobster will captivate you, and live cooking stations with pasta, soup, beef and more will keep you coming back, but save room for the fabulous desserts, too! Festive music by local talent rounds out your evening.

CARIBBEAN NIGHT
Friday 7:00 pm–10:00 pm

Join us for Caribbean Night, CuisinArt style! Indulge in and celebrate our local heritage with flavored salads, fish soup, johnnycakes, jerk pork, and more, along with a live grilled lobster station. Our desserts offers truly wonderful creations that are a perfect finish to your meal. Live entertainment creates the perfect tropical feel.

Please check with our Concierge for more information.

 

Overview | Mediterraneo | Santorini | Chef's Table & Cooking Classes | Wine Cellar & Tastings | Lobby Bar & Beach Bar | Menus | Gift Certificate | Cuisinart Kitchen Products